Hail to the Chef: David Hill, Chef/Owner, The Chef’s Table
Related
This entry was posted on April 6, 2010 by cavegrrl. It was filed under art, bacon, beer, celebrity chef competition, discount, food, hail to the chef, le cordon bleu, restaurant, Reviews, Rocklin, wine .
This site uses Akismet to reduce spam. Learn how your comment data is processed.
cavegrrl.com 
Leave a comment